Tuesday, September 29, 2015

Vegan Stuffed Peppers With Thai Sauce

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Thai food is amazing. I love the sweet, spicy, savory flavors. Much of that is captured in these stuffed peppers!


The seasoning and texture of Thai food is so bold. It’s like a flavor explosion on your taste buds. One things vegans have in common is loving food with lots of flavor and this recipe certainly delivers! These peppers are stuffed with a delicious rice blend simmered to perfection. You’ll also find a nice assortment of vegetables, a dash of curry paste and some coconut milk to round out the pallet.


You can use whatever rice you like best but you will find arborio, sushi or basmati rice will work best. Once you get your peppers stuffed and in the onion they will caramelize giving you a robust roasted pepper flavor that blends perfectly with the rice based stuffing.


If you can’t wait for this vegan recipe any longer, get it on the next page below.



Joanne from Oh My Veggies has hit it out of the park with this recipe!



The original recipe as listed it just amazing. You will love it. But feel free to experiment and make it your own!


You can get the full recipe and instructions by clicking here. Enjoy! Photo: YoLaGringo



Vegan Stuffed Peppers With Thai Sauce

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